My experience eating at Palace Kitchen, legendary restaurant from Chef Tom Douglas in Seattle, Washington. This is the first TPC episode shot in 4K so make sure you adjust your quality and let me know what you think!
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👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
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More info on Visiting Palace Kitchen in Seattle
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